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IHR-GT36 shown with optional stainless steel backguard with shelf
 
 
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Griddle Top Heavy Duty Ranges
PRODUCT FEATURES SPECIFICATIONS ACCESSORIES RESOURCES | PDF | CAD

Griddle Top cooktop
- 1" (25 mm) thick steel polished griddle plate
- Griddle is 36" w x 24" d (914 x 610 mm)
- One burner every 12" (305 mm)
- Each burner is rated 30,000 BTU/hr. (9 KW)
- Manual and Thermostatic controls available
- "GT" models with Thermostats
- Large grease can has 1 gal. (3.8 L) capacity
- 4" (102 mm) wide grease gutter
     
  Hot Top cooktop
- Two heavy duty polished tops
- 18" w x 28" d (457 x 711 mm)
- One burner every 18" (457 mm)
- Burners are rated 40,000 BTU/hr. (12 KW)
- Evenly heats entire hot top surface
- Manual controls for each burner
     
  Anti-clogging burner
- Burners are 35,000 BTU/hr. (10 KW)
- Feature a 7,000 BTU (2 KW) low simmer
- One-piece venturi base has no gaskets
- Venturi slopes to burner for more efficient heating
- Cast iron burners are anti-clogging
- Burners remove easily for cleaning
- All stainless steel pilot tubing
- Solid brass top burner valves
     
  Flush mount
- Grates are flush mount to front ledge
- Provides full use of top surface
- Pots slide easily from grate to grate
     
  "Wavy" grates
- "Wavy" grates raise pan off grate surface
- Creates more heat transfer than direct metal-to-metal contact
- Heat convects in recesses for continual heat-to-pan action
- Grates feature flame shaping center tube
- Center tube offers more efficient heat transfer_
- IHR lift-off grates are 12" x 14" (305 x 356 mm) (except the IHR-4 series)
- Anti-clogging shield protects pilot from grease and debris
     
  "M" shaped oven burner
- M-shaped oven burner for even heating
- 40,000 BTU (12 KW) standard oven
- 35,000 BTU (10 KW) convection oven
     
  High performance oven
- Interior holds 18" x 26" (457 x 660 mm) sheet pans front-to-back or side-to-side
- 100% safety pilot
- Manual oven shut-off valve
- Side oven controls in cool zone
- Heavy duty thermostat
- Thermostat temperature range from 150°F to 500°F. (65°C to 260°C)
- Porcelainized sides, rear and deck
- Unique baffle above the burner distributes heat evenly
- 40,000 BTU/hr. (12 KW) burner output
- Stainless steel door liner optimizes heat retention
- One oven rack included
     
  Convection oven
- 1/4 hp blower motor cooks quickly and evenly with less shrinkage
- Interior dimensions are 26-1/2" w x 22-1/2" d x 14" h (673 w x 572 d x 356 h mm)
- Three position switch for cooking or cool down
- Fan shuts off automatically when door is open
- Side oven controls in cool zone
- Heavy duty thermostat
- Temperature range from 150°F to 500°F. (65°C to 260°C)
- Porcelainized sides, rear and deck
- Unique baffle above the burner distributes heat evenly
- 35,000 BTU/hr. (10 KW)
- Three oven racks included
     
  Exterior features
- The Diamond Series Line is sleek with European styling
- Wide radius high shelf
- 7" (178 mm) front ledge
- Uniquely styled cast aluminum knobs
- Knobs feature a Valox™ heat protection grip
- Enclosed 1-1/4" (32 mm) front manifold
- Stainless steel exterior, except back
- Base is constructed of rugged 10 gauge steel
- 2-1/2" (64 mm) diameter non-marking legs
- 5/8" (16 mm) mounting stub is strong and mounts easily