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IR-36BR-126 shown with optional casters
 
 
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36" Range Match Radiant Broiler
PRODUCT FEATURES SPECIFICATIONS ACCESSORIES RESOURCES | PDF | CAD

Burner system
- 15,000 BTU (4 KW) stainless steel burners
- Burners located every 6" (152 mm)
- Cast iron radiants for maximum heat retention
- Intense surface temperatures
     
  Three bar grate top
- 3" x 21" (76 x 533 mm) sections
- Reinforced cast iron construction
- Each top grate blade has a cast-in grease gutter
- Remove for cleaning
     
  Drip Pan
- Full width drip pan
- Removes easily for cleaning
     
  High performance oven
- Linear burner provides even heating
- 35,000 BTU (10 KW) oven output
- Unique burner baffle distributes heat
- Provides even cooking temperatures throughout the oven cavity
- Exclusive heat deflector reflects heat into the oven
- 100% safety pilot
     
  26-1/2" (508 mm) oven width
- Interior is 26-1/2" w x 26" d x 14" h (673 w x 660 d x 356 h mm)
- Standard sheet pans fit side-to-side and front-to-back
- Porcelainized side, rear, deck and door lining
- Stamped inner door liner provides extra strength while optimizing heat retention
- One chrome oven rack
     
  Convection oven
- Convection oven with 1/4 hp blower motor
- Cooks products quickly and evenly with less shrinkage
- 30,000 BTU/hr oven output
- Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 w x 572 d x 356 h mm)
- Three position switch for cooking or cool down
- Fan shuts off automatically when door is open
- Three chrome oven racks
     
  Exterior features
- Stainless steel front, sides, backguard, landing ledge and kick plate
- Welded and polished stainless steel seams
- Large 5" (127 mm) stainless steel landing ledge
- Control knobs are durable cast aluminum with a Valox™ heat protection grip
- Full width crumb tray
- 6" (152 mm) heavy duty legs with adjustable feet
- One year parts and labor warranty